Recipes
Hawaiian Cowboy Beans
Julie White’s grandma who owned and operated restaurant in Baker City
1 (16oz) large can of beans
1 chopped onion
1 teaspoon chopped garlic
1 lb hamburger
2 cans pineapple chunks
1- ½ cups brown sugar
1-2 tablespoons mustard
1- ½ cup ketchup
Splash of juice from pineapple chunks
Cook hamburger with garlic and onions.
Then add the rest of the ingredients and heat through on the stove in a large sauce pan.
You could also warm in a crock pot.
Serve with corn bread or homemade biscuits.
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