Recipes
Stonehill Ranch Chili (from Bob Kaufman)
 1 yellow onion, chopped fine
½ red onion chopped fine
½ white onion chopped fine
1 lb ground beef
1 tsp salt
2 14 oz cans kidney beans, drained
2 14 oz cans deep browned pork & beans wi/molasses
½ 14 oz can garbonzo beans, drained
1 14 oz can tomato sauce or stewed tomatoes
½ 13 oz can tomato paste
¾ cup frozen corn
1 tbsp chili powder
½ cup ketchup
1 tbsp worchestershire sauce
¼ cup malt vinegar
1/8 cup balsamic vinegar
½ tsp curry powder
pinch cloves, nutmeg, oregano & paprika
garlic salt, pepper to taste
1 cup honey
more chili powder if needed to personal taste
Brown ground beef. Mix all ingredients and simmer for 2 hours on stove or cook for 3 -4 hours on low in crock pot.
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